During the past, there have been many changes in food availability, production and selection around the world. These changes, such as genetically modified foods, raise questions about their long-range implications. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of foo
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Format EPUB ● Pages 312 ● ISBN 9781000611502 ● Publisher CRC Press ● Published 2001 ● Downloadable 3 times ● Currency EUR ● ID 7042677 ● Copy protection Adobe DRM
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