During the past, there have been many changes in food availability, production and selection around the world. These changes, such as genetically modified foods, raise questions about their long-range implications. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of foo
Compre este e-book e ganhe mais 1 GRÁTIS!
Formato EPUB ● Páginas 312 ● ISBN 9781000611502 ● Editora CRC Press ● Publicado 2001 ● Carregável 3 vezes ● Moeda EUR ● ID 7042677 ● Proteção contra cópia Adobe DRM
Requer um leitor de ebook capaz de DRM