1 द्वारा ईबुक Maria Pedrosa Silva Clerici
Maria Teresa Pedrosa Silva Clerici & Marcio Schmiele: Starches for Food Application
Starches for Food Application: Chemical, Technological and Health Properties examines the scientific, technological and nutritional knowledge of different types of starches, including their productio …
EPUB
अंग्रेज़ी
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€204.52
