This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.
Buy this ebook and get 1 more FREE!
Language English ● Format EPUB ● Pages 416 ● ISBN 9781000158649 ● Publisher CRC Press ● Published 2023 ● Downloadable 3 times ● Currency EUR ● ID 7566575 ● Copy protection Adobe DRM
Requires a DRM capable ebook reader