Award-winning collection of 450 authentic recipes from South America. Maria Baez Kijac is an experienced guide to this culinary journey through South America. Each recipe is clearly written, and the myriad flavors beckon the adventurous to try one recipe after another. In addition, Maria is a talented teacher, and her sections on technique will help new students of this cuisine master the dishes with ease and satisfaction. This will be the definitive word on South American food for years to come.” – Art Smith, author of Back to the Table
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Lingua Inglese ● Formato EPUB ● Pagine 496 ● ISBN 9781558325395 ● Dimensione 5.6 MB ● Casa editrice Harvard Common Press ● Città Beverly ● Paese US ● Pubblicato 2003 ● Scaricabile 24 mesi ● Moneta EUR ● ID 2933681 ● Protezione dalla copia Adobe DRM
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