The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume I, Second Edition covers the chemical, physiological, pathological, and methodological aspects of vitamin A, carotene, and ascorbic acid. This two-chapter volume concerns the chemistry, nomenclature, industrial production, biogenesis, biochemistry, deficiency effects, standardization of activity, requirements, pharmacology, and pathology of each of the vitamins. This book will be of value to practitioners, investigators, teachers, and students, who wants to better understand the role of the vitamins in biology.
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Lingua Inglese ● Formato PDF ● ISBN 9781483222073 ● Editore Robert S. Harris & W. H. Sebrell ● Casa editrice Elsevier Science ● Pubblicato 2013 ● Scaricabile 3 volte ● Moneta EUR ● ID 4526679 ● Protezione dalla copia Adobe DRM
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