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J. George Frederick & Jean Joyce
Long Island Seafood Cookbook [EPUB ebook]

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Cover of J. George Frederick & Jean Joyce: Long Island Seafood Cookbook (ePUB)

Noted gourmet and seafood authority presents more than 400 recipes covering chowders (mussel chowder, oyster chowder, etc.), clams (stuffed clams, soft shell clams Newburg, etc.), flounder (cebiche, cider flounder, etc.), crab (crab curry, crab soup, baked crab, etc.). … and many more, including bouillabaisse, fish pies, and numerous tasty sauces.

€25.71

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Language English ● Format EPUB ● ISBN 9780486144481 ● Publisher Dover Publications ● Published 2012 ● Downloadable 3 times ● Currency EUR ● ID 5271514 ● Copy protection Adobe DRM

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