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Frank Esser & Thomas Hanitzsch
Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings [EPUB ebook]

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Hoes van Frank Esser & Thomas Hanitzsch: Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings (ePUB)

First published in 1994. Originally, this collection of herb and spice names began as an aid to the ordinary person who had the curiosity to ask, What is that spice? or What is that ingredient listed in the herbal tea on the grocery store shelf? This quick reference dictionary of herbs, spices and seasonings also include botanical plant names, genus and species.

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Formaat EPUB ● Pagina’s 504 ● ISBN 9781136514203 ● Editor Frank Esser & Thomas Hanitzsch ● Uitgeverij Taylor and Francis ● Gepubliceerd 2013 ● Downloadbare 3 keer ● Valuta EUR ● ID 5300888 ● Kopieerbeveiliging Adobe DRM

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