Epidemiological studies indicate that the consumption of natural antioxidants from such plant-derived sources as olive oil produces beneficial health effects. Olive Oil: Minor Constituents and Health provides a balanced understanding of the pharmacological properties of phenols and other bioactive ingredients in the composition of olive oil. It dis
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Format PDF ● Strony 248 ● ISBN 9781420059946 ● Redaktor Dimitrios Boskou ● Wydawca CRC Press ● Opublikowany 2008 ● Do pobrania 3 czasy ● Waluta EUR ● ID 5698392 ● Ochrona przed kopiowaniem Adobe DRM
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