Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of uses as functional food ingredients. In addition to their role as prebiotics that selectively stimulate the growth of beneficial bacteria in the intestines, these inulin-type fructans act as dietary fiber in the digestive system and have applications as
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Format PDF ● Strony 392 ● ISBN 9780203504932 ● Wydawca CRC Press ● Opublikowany 2004 ● Do pobrania 6 czasy ● Waluta EUR ● ID 2294243 ● Ochrona przed kopiowaniem Adobe DRM
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