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Maurice Aymard & Claude Grignon
Le temps de manger [PDF ebook]
Alimentation, emploi du temps et rythmes sociaux

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Pokrywa Maurice Aymard & Claude Grignon: Le temps de manger (PDF)

Une réflexion anthropologique, historique et sociologique sur l”alimentation, appréhendée comme le révélateur et le résultat des rythmes sociaux, ou du temps tel qu”une société le conçoit et l”utilise.

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Język Francuski ● Format PDF ● ISBN 9782759205349 ● Wydawca Inra ● Opublikowany 1994 ● Do pobrania 3 czasy ● Waluta EUR ● ID 8683322 ● Ochrona przed kopiowaniem Adobe DRM

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