With contributions from leading figures in the field The International Hospitality Industry looks at both specific sectors of the industry, such as restaurants, cruises, hotels and contract foodservice.
The book moves on to highlight the key issues that will be encountered within every sector of the industry – operations, IT, marketing and HR among others – thereby providing the reader with an all-encompassing and comparative overview of the field.
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Biçim PDF ● Sayfalar 256 ● ISBN 9781136394096 ● Editör Bob Brotherton ● Yayımcı Taylor and Francis ● Yayınlanan 2012 ● İndirilebilir 6 kez ● Döviz EUR ● Kimlik 2480361 ● Kopya koruma Adobe DRM
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