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R.M. Baird & J.E.L. Corry
Culture Media for Food Microbiology [PDF ebook]

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Örtmek R.M. Baird & J.E.L. Corry: Culture Media for Food Microbiology (PDF)

This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections:1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes.2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media.Microbiologists specializing in food and related areas will find this book particularly useful.

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Dil İngilizce ● Biçim PDF ● ISBN 9780080530123 ● Editör R.M. Baird & J.E.L. Corry ● Yayımcı Elsevier Science ● Yayınlanan 1996 ● İndirilebilir 6 kez ● Döviz EUR ● Kimlik 2261183 ● Kopya koruma Adobe DRM

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R.M. Baird J.E.L. Corry G.D.W. Curtis R. M. Baird J. E. L. Corry G. D. W. Curtis

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