Leo M.L. Nollet & Michael Poschl: Radionuclide Concentrations in Food and the Environment (PDF) < المهنيين الطبيين < طبي < علوم < آخر الأخبار

Leo M.L. Nollet & Michael Poschl
Radionuclide Concentrations in Food and the Environment [PDF ebook]

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غلاف Leo M.L. Nollet & Michael Poschl: Radionuclide Concentrations in Food and the Environment (PDF)

As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. Radionuclide Concentrations in Food and the Environment addresses the key issues concerning the relationship between natural and manmade sources of environmental radioactivity

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شكل PDF ● صفحات 458 ● ISBN 9781420019278 ● محرر Leo M.L. Nollet & Michael Poschl ● الناشر CRC Press ● نشرت 2006 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 5697025 ● حماية النسخ Adobe DRM

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المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

Leo M.L. Nollet Michael Poschl Leo M. L. Nollet Belgium) Nollet Leo M. L. (University College Ghent

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