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Ibrahim Dincer
Heat Transfer In Food Cooling Applications [PDF ebook]

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Cover von Ibrahim Dincer: Heat Transfer In Food Cooling Applications (PDF)

This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.

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Sprache Englisch ● Format PDF ● Seiten 416 ● ISBN 9781000107333 ● Verlag CRC Press ● Erscheinungsjahr 2023 ● herunterladbar 3 mal ● Währung EUR ● ID 7566560 ● Kopierschutz Adobe DRM

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