E-bok > Sciences > Teknik > Kemiteknik > Ibrahim Dincer: Heat Transfer In Food Cooling Applications (PDF)

Ibrahim Dincer
Heat Transfer In Food Cooling Applications [PDF ebook]

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Omslag till Ibrahim Dincer: Heat Transfer In Food Cooling Applications (PDF)

This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.

€85.82

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Språk Engelska ● Formatera PDF ● Sidor 416 ● ISBN 9781000107333 ● Utgivare CRC Press ● Publicerad 2023 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 7566560 ● Kopieringsskydd Adobe DRM

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