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Lars Backman
Protein Chemistry [PDF ebook]

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Cover von Lars Backman: Protein Chemistry (PDF)

This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for analyzing their structural and functional properties. A separate part of the book is devoted to enzymes and kinetics of enzymatic reactions.

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Sprache Englisch ● Format PDF ● Seiten 246 ● ISBN 9783110566185 ● Verlag De Gruyter ● Erscheinungsjahr 2019 ● herunterladbar 3 mal ● Währung EUR ● ID 9433883 ● Kopierschutz Adobe DRM

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