This compilation examines agricultural research from across the globe and covers a broad spectrum of related topics. In this book, the authors discuss research including cheese whey as a source of active peptides; technological and chemical characterization of PDO cheeses of Italy; biotechnological conversion of whey into high-value products; apple pomace; trends in precision agriculture for sugarcane biorefineries competitiveness; and fruit-based functional beverages.
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Formato PDF ● Páginas 285 ● ISBN 9781633214859 ● Editor Prathamesh Gorawala & Srushti Mandhatri ● Editorial Nova Science Publishers ● Publicado 2014 ● Descargable 3 veces ● Divisa EUR ● ID 7224715 ● Protección de copia Adobe DRM
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