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Semih Otles
Probiotics and Prebiotics in Food, Nutrition and Health [PDF ebook]

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Portada de Semih Otles: Probiotics and Prebiotics in Food, Nutrition and Health (PDF)

Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer preventi

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Idioma Inglés ● Formato PDF ● Páginas 512 ● ISBN 9781466586246 ● Editor Semih Otles ● Editorial CRC Press ● Publicado 2013 ● Descargable 6 veces ● Divisa EUR ● ID 2918150 ● Protección de copia Adobe DRM

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