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Semih Otles
Probiotics and Prebiotics in Food, Nutrition and Health [PDF ebook]

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Copertina di Semih Otles: Probiotics and Prebiotics in Food, Nutrition and Health (PDF)

Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer preventi

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Lingua Inglese ● Formato PDF ● Pagine 512 ● ISBN 9781466586246 ● Editore Semih Otles ● Casa editrice CRC Press ● Pubblicato 2013 ● Scaricabile 6 volte ● Moneta EUR ● ID 2918150 ● Protezione dalla copia Adobe DRM

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