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Amy Haynes & Vickie A., Ph.D. Vaclavik
The Art of Nutritional Cuisine [PDF ebook]

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Couverture du Amy Haynes & Vickie A., Ph.D. Vaclavik: The Art of Nutritional Cuisine (PDF)

Now more than ever, culinary professionals are expected to provide cuisine that satisfies the diverse nutritional needs of a vast population of consumers. While the public has become increasingly health conscious, chefs can serve well-presented, great-tasting, and nutritious foods that at the same time support a healthy lifestyle. The Art of Nutrit

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Format PDF ● Pages 624 ● ISBN 9781466596504 ● Maison d’édition CRC Press ● Publié 2013 ● Téléchargeable 3 fois ● Devise EUR ● ID 7124400 ● Protection contre la copie Adobe DRM

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