Shows how to choose the most effective techniques for assessing the toxicity of chemicals in both food and the environment. examines a wide range of volatile compounds from toxic aldehydes and pesticides to micotoxins and dioxins.
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Format EPUB ● Halaman 344 ● ISBN 9781000447736 ● Penerbit CRC Press ● Diterbitkan 2021 ● Diunduh 3 kali ● Mata uang EUR ● ID 7826201 ● Perlindungan salinan Adobe DRM
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