Shows how to choose the most effective techniques for assessing the toxicity of chemicals in both food and the environment. examines a wide range of volatile compounds from toxic aldehydes and pesticides to micotoxins and dioxins.
Buy this ebook and get 1 more FREE!
Format EPUB ● Pages 344 ● ISBN 9781000447736 ● Publisher CRC Press ● Published 2021 ● Downloadable 3 times ● Currency EUR ● ID 7826201 ● Copy protection Adobe DRM
Requires a DRM capable ebook reader