Y. H. Hui 
Foodborne Disease Handbook, Second Edition [EPUB ebook] 
Volume IV: Seafood and Environmental Toxins

Dukung

A study of foodborne disease, focusing on seafood and environmental toxins. This second edition discusses fish, shellfish, and freshwater and marine organisms affected by agricultural and food processing products, including raw sewage, industrial effluents, trash and garbage, pesticide runoff from crop lands and top soils, and more.

€271.61
cara pembayaran
Beli ebook ini dan dapatkan 1 lagi GRATIS!
Bahasa Inggris ● Format EPUB ● Halaman 680 ● ISBN 9781351089012 ● Penerbit CRC Press ● Diterbitkan 2018 ● Diunduh 3 kali ● Mata uang EUR ● ID 5595850 ● Perlindungan salinan Adobe DRM
Membutuhkan pembaca ebook yang mampu DRM

Ebook lainnya dari penulis yang sama / Editor

8,792 Ebooks dalam kategori ini