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Bruce G. Hammond
Food Safety of Proteins in Agricultural Biotechnology [PDF ebook]

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Copertina di Bruce G. Hammond: Food Safety of Proteins in Agricultural Biotechnology (PDF)

With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology comprehensively addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out. Beginning with a background on protein biology, the book delineates the fundamental difference

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Lingua Inglese ● Formato PDF ● Pagine 320 ● ISBN 9781420005738 ● Editore Bruce G. Hammond ● Casa editrice CRC Press ● Pubblicato 2007 ● Scaricabile 3 volte ● Moneta EUR ● ID 4114617 ● Protezione dalla copia Adobe DRM

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