The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr
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Formato PDF ● Pagine 572 ● ISBN 9781498709248 ● Editore Mohammed Wasim, MD Siddiqui ● Casa editrice Apple Academic Press ● Pubblicato 2015 ● Scaricabile 3 volte ● Moneta EUR ● ID 4561554 ● Protezione dalla copia Adobe DRM
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