The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr
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格式 PDF ● 网页 572 ● ISBN 9781498709248 ● 编辑 Mohammed Wasim, MD Siddiqui ● 出版者 Apple Academic Press ● 发布时间 2015 ● 下载 3 时 ● 货币 EUR ● ID 4561554 ● 复制保护 Adobe DRM
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