Reliable Fermentation – in the Winemaking Industry
Fermentation control – simple and economic!
Efficient fermentation control is essential in quality wine production – and this book describes how you can achieve it quickly, easily and economically. The main tool is the microscope, whose use is described in simple, step-by-step instructions.
€13.99
Mengenai Pengarang
Judith Muno-Bender ist wissenschaftliche Mitarbeiterin im Institut für Mikrobiologie und Biochemie der Hochschule Geisenheim University.
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Bahasa Jerman ● Format EPUB ● Halaman-halaman 68 ● ISBN 9783800187447 ● Saiz fail 89.7 MB ● Penerbit Verlag Eugen Ulmer ● Bandar raya Stuttgart ● Negara DE ● Diterbitkan 2014 ● Muat turun 24 bulan ● Mata wang EUR ● ID 3136047 ● Salin perlindungan Social DRM
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