The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.
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Taal Engels ● Formaat PDF ● Pagina’s 560 ● ISBN 9783111369754 ● Editor Abdel Rahman M. Al-Tawaha & Karen Ghazaryan ● Uitgeverij De Gruyter ● Gepubliceerd 2024 ● Downloadbare 3 keer ● Valuta EUR ● ID 10004880 ● Kopieerbeveiliging Adobe DRM
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