The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.
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Język Angielski ● Format PDF ● Strony 560 ● ISBN 9783111369754 ● Redaktor Abdel Rahman M. Al-Tawaha & Karen Ghazaryan ● Wydawca De Gruyter ● Opublikowany 2024 ● Do pobrania 3 czasy ● Waluta EUR ● ID 10004880 ● Ochrona przed kopiowaniem Adobe DRM
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