Floral nectar is a sweet, aqueous secretion that mainly consists of sugars and to a lesser extent amino acids. It is offered by plants to entice pollinators and to ensure pollination and thus sexual reproduction. This book discusses several benefits of plant nectar. It also discusses the production and chemical composition of nectar.
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Biçim PDF ● Sayfalar 188 ● ISBN 9781634636797 ● Editör Robin L Peck ● Yayımcı Nova Science Publishers ● Yayınlanan 2015 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 7225261 ● Kopya koruma Adobe DRM
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