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Hauschild
Clostridium Botulinum [PDF ebook]
Ecology and Control in Foods

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Bìa của Hauschild: Clostridium Botulinum (PDF)

An in-depth resource addressing the ecology of Clostridium botulinum which affects the degree of food contamination, and its control in various foods. The text summarizes worldwide data on this organism in food and the environment and the principles of its control in specific foods and products.

€79.59

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định dạng PDF ● Trang 424 ● ISBN 9781351460040 ● Nhà xuất bản CRC Press ● Được phát hành 2018 ● Có thể tải xuống 3 lần ● Tiền tệ EUR ● TÔI 6794144 ● Sao chép bảo vệ Adobe DRM

Yêu cầu trình đọc ebook có khả năng DRM

Thêm sách điện tử từ cùng một tác giả / Biên tập viên

Andreas H. W. Hauschild Hauschild

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