Yanbo (Texas A&M University, College Station, Texas, USA) Huang & Ronald E. (Texas A&M University, College Station, Texas, USA) Lacey 
Automation for Food Engineering [PDF ebook] 
Food Quality Quantization and Process Control

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In the past ten years electronics and computer technologies have significantly pushed forward the progress of automation in the food industry. The application of these technologies to automation for food engineering will produce more nutritious, better quality, and safer items for consumers. Automation for Food Engineering: Food Quality Quantizatio

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Format PDF ● Pages 240 ● ISBN 9781420039023 ● Publisher CRC Press ● Published 2001 ● Downloadable 3 times ● Currency EUR ● ID 5697931 ● Copy protection Adobe DRM
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