Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance! Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.
€385.26
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语言 英语 ● 格式 PDF ● 网页 732 ● ISBN 9780203904046 ● 编辑 Lester Packer ● 出版者 CRC Press ● 发布时间 2001 ● 下载 6 时 ● 货币 EUR ● ID 2299899 ● 复制保护 Adobe DRM
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