Marian Naczk & Fereidoon Shahidi 
Phenolics in Food and Nutraceuticals [EPUB ebook] 

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Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the classification and nomenclature of phenolics, their occurrence in food and nutraceuticals, chemistry and applications, and nutritional and health effects. In addition, it describes antioxidant a
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格式 EPUB ● 网页 576 ● ISBN 9781135435202 ● 出版者 CRC Press ● 发布时间 2003 ● 下载 3 时 ● 货币 EUR ● ID 7107917 ● 复制保护 Adobe DRM
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