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Gordon W. Fuller
Food, Consumers, and the Food Industry [PDF ebook]
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Cover of Gordon W. Fuller: Food, Consumers, and the Food Industry (PDF)

During the past, there have been many changes in food availability, production and selection around the world. These changes, such as genetically modified foods, raise questions about their long-range implications. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of foo

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Format PDF ● Pages 312 ● ISBN 9781420038750 ● Publisher CRC Press ● Published 2001 ● Downloadable 3 times ● Currency EUR ● ID 5697907 ● Copy protection Adobe DRM

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