Catalog > Sciences > Engineering / Technics > Chemical Engineering > Gustavo V. (Washington State University, Pullman, USA) Barbosa-Canovas & Albert (University of Lleida, Spain) Ibarz: Unit Operations in Food Engineering (PDF)

Gustavo V. (Washington State University, Pullman, USA) Barbosa-Canovas & Albert (University of Lleida, Spain) Ibarz
Unit Operations in Food Engineering [PDF ebook]

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Cover of Gustavo V. (Washington State University, Pullman, USA) Barbosa-Canovas & Albert (University of Lleida, Spain) Ibarz: Unit Operations in Food Engineering (PDF)

In order to successfully produce food products with maximum quality, each stage of processing must be well-designed. Unit Operations in Food Engineering systematically presents the basic information necessary to design food processes and the equipment needed to carry them out. It covers the most common food engineering unit operations in detail, in

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Format PDF ● Pages 920 ● ISBN 9781420012620 ● Publisher CRC Press ● Published 2002 ● Downloadable 3 times ● Currency EUR ● ID 5696780 ● Copy protection Adobe DRM

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