Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties,
Beli ebook ini dan dapatkan 1 lagi GRATIS!
Format PDF ● Halaman 502 ● ISBN 9781420071931 ● Editor Chi-Tang Ho & Fereidoon Shahidi ● Penerbit CRC Press ● Diterbitkan 2010 ● Diunduh 3 kali ● Mata uang EUR ● ID 4116381 ● Perlindungan salinan Adobe DRM
Membutuhkan pembaca ebook yang mampu DRM