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Olusola Lamikanra 
Fresh-Cut Fruits and Vegetables [PDF ebook] 
Science, Technology, and Market

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Sampul Olusola Lamikanra: Fresh-Cut Fruits and Vegetables (PDF)

Fresh-cut Fruits and Vegetables: Science, Technology, and Market provides a comprehensive reference source for the emerging fresh-cut fruits and vegetables industry. It focuses on the unique biochemical, physiological, microbiological, and quality changes in fresh-cut processing and storage and on the distinct equipment design, packaging requiremen

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Bahasa Inggris ● Format PDF ● Halaman 480 ● ISBN 9781420031874 ● Editor Olusola Lamikanra ● Penerbit CRC Press ● Diterbitkan 2002 ● Diunduh 3 kali ● Mata uang EUR ● ID 5697445 ● Perlindungan salinan Adobe DRM
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