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Felix Müller
Bewertung der Aussagen zu Gluten in der medialen Kommunikation von Herstellern und Handel [PDF ebook]

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Copertina di Felix Müller: Bewertung der Aussagen zu Gluten in der medialen Kommunikation von Herstellern und Handel (PDF)

Bachelorarbeit aus dem Jahr 2014 im Fachbereich Gesundheit – Ernährungswissenschaft, Note: ‘sehr gut’, Hochschule Niederrhein in Mönchengladbach (Fachbereich Oecotrophologie), Veranstaltung: ————, Sprache: Deutsch, Abstract: Diese Arbeit beschäftigt sich zunächst mit der Frage, ob eine über Zöliakie hinausgehende Glutenunverträglichkeit wissenschaftlich plausibel ist. Anschließend wird untersucht, wie zum Thema Gluten von Seiten der Lebensmittelhersteller und des Handels kommuniziert wird, und inwieweit diese Kommunikation verständlich, durch Quellen belegt und faktisch korrekt ist.

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Lingua Tedesco ● Formato PDF ● Pagine 122 ● ISBN 9783389036570 ● Dimensione 1.9 MB ● Casa editrice GRIN Verlag ● Città München ● Paese DE ● Pubblicato 2024 ● Edizione 1 ● Scaricabile 24 mesi ● Moneta EUR ● ID 9484730 ● Protezione dalla copia senza

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