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Felix Müller
Bewertung der Aussagen zu Gluten in der medialen Kommunikation von Herstellern und Handel [PDF ebook]

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Обложка Felix Müller: Bewertung der Aussagen zu Gluten in der medialen Kommunikation von Herstellern und Handel (PDF)

Bachelorarbeit aus dem Jahr 2014 im Fachbereich Gesundheit — Ernährungswissenschaft, Note: ‘sehr gut’, Hochschule Niederrhein in Mönchengladbach (Fachbereich Oecotrophologie), Veranstaltung: ————, Sprache: Deutsch, Abstract: Diese Arbeit beschäftigt sich zunächst mit der Frage, ob eine über Zöliakie hinausgehende Glutenunverträglichkeit wissenschaftlich plausibel ist. Anschließend wird untersucht, wie zum Thema Gluten von Seiten der Lebensmittelhersteller und des Handels kommuniziert wird, und inwieweit diese Kommunikation verständlich, durch Quellen belegt und faktisch korrekt ist.

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язык немецкий ● Формат PDF ● страницы 122 ● ISBN 9783389036570 ● Размер файла 1.9 MB ● издатель GRIN Verlag ● город München ● Страна DE ● опубликованный 2024 ● Издание 1 ● Загружаемые 24 месяцы ● валюта EUR ● Код товара 9484730 ● Защита от копирования без

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