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James Fraioli
Wild Alaskan Seafood [EPUB ebook]
Celebrated Recipes from America’s Top Chefs

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Copertina di James Fraioli: Wild Alaskan Seafood (ePUB)

In Wild Alaskan Seafood, twenty-five of America’s finest chefsamong them five James Beard award winners:Holly Smith, Bradley Ogden, John Ash, Christine Keff, and Allen Sussershare their favorite recipes using the Last Frontier’s wild, natural, and sustainable seafood.

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Lingua Inglese ● Formato EPUB ● ISBN 9780762767649 ● Casa editrice Lyons Press ● Pubblicato 2013 ● Scaricabile 3 volte ● Moneta EUR ● ID 5476899 ● Protezione dalla copia Adobe DRM

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