Електронна книга > Наука > Техника > Химическая технология > Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal & Murlidhar (Jain University, Bangalore, India) Meghwal: Food Engineering (PDF)

Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal & Murlidhar (Jain University, Bangalore, India) Meghwal
Food Engineering [PDF ebook]
Emerging Issues, Modeling, and Applications

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Обложка Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal & Murlidhar (Jain University, Bangalore, India) Meghwal: Food Engineering (PDF)

This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.

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Формат PDF ● страницы 396 ● ISBN 9781771883696 ● редактор Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal & Murlidhar (Jain University, Bangalore, India) Meghwal ● издатель Apple Academic Press ● опубликованный 2016 ● Загружаемые 3 раз ● валюта EUR ● Код товара 5016677 ● Защита от копирования Adobe DRM

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Megh R. Goyal Murlidhar Meghwal New Jersey, USA) Goyal Megh R. (Point Pleasant New Jersey, USA) Meghwal Murlidhar (Point Pleasant Mayaguez (Retired professor)) Goyal Megh R. (University of Puerto Rico Bangalore, India) Meghwal Murlidhar (Jain University

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