Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extracts. Furthermore, aspects of Staphylococcus aureus in the dairy chain and consequent health impact are discussed.
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Språk Engelska ● Formatera PDF ● Sidor 232 ● ISBN 9798886979671 ● Redaktör Tatiana Colombo Pimentel ● Utgivare Nova Science Publishers, Inc. ● Publicerad 2023 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 9146970 ● Kopieringsskydd Adobe DRM
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