E-kitap > Bilim > Mühendislik / Teknik > Kimya Mühendisliği > Seid Mahdi Jafari & Hadis Rostamabadi: Low-Temperature Processing of Food Products (ePUB)

Seid Mahdi Jafari & Hadis Rostamabadi
Low-Temperature Processing of Food Products [EPUB ebook]
Unit Operations and Processing Equipment in the Food Industry

Destek

Örtmek Seid Mahdi Jafari & Hadis Rostamabadi: Low-Temperature Processing of Food Products (ePUB)

Approx.460 pages- Thoroughly explores novel applications of low-temperature unit operations in food industries- Brings innovative freezing technologies- Clarifies phase change of water, freezing processes, mass and heat transfer phenomena

€199.94

Bu e-kitabı satın alın ve 1 tane daha ÜCRETSİZ kazanın!

Dil İngilizce ● Biçim EPUB ● ISBN 9780128187272 ● Yayımcı Elsevier Science ● Yayınlanan 2024 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 9419737 ● Kopya koruma Adobe DRM

DRM özellikli bir e-kitap okuyucu gerektirir

Aynı yazardan daha fazla e-kitap / Editör

Seid Mahdi Jafari Hadis Rostamabadi

8.773 Bu kategorideki e-kitaplar

Örtmek Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

This volume covers a selection of important novel technological interventions in dairy science, from the physical properties of milk and other milk products to nonthermal processing of milk. It also …

Örtmek Ungyu Paik & Jea-Gun Park: Nanoparticle Engineering for Chemical-Mechanical Planarization

Ungyu Paik & Jea-Gun Park: Nanoparticle Engineering for Chemical-Mechanical Planarization

In the development of next-generation nanoscale devices, higher speed and lower power operation is the name of the game. Increasing reliance on mobile computers, mobile phone, and other electronic de …

Örtmek S. Athithan: Coastal Aquaculture and Mariculture

S. Athithan: Coastal Aquaculture and Mariculture

This book is an effort to consolidate and comprehensively present the coastal aquaculture & mariculture and divided into 39 chapters covering introduction, mariculture scenario, finfish farming, shel …

Örtmek Nicholas P. Cheremisinoff & Paul N. Cheremisinoff: Elastomer Technology Handbook

Nicholas P. Cheremisinoff & Paul N. Cheremisinoff: Elastomer Technology Handbook

Elastomer Technology Handbook is a major new reference on the science and technology of engineered elastomers. This contributed volume features some of the latest work by international experts in pol …

Örtmek J. Paulo Davim & K. Kumar: Composites and Advanced Materials for Industrial Applications

J. Paulo Davim & K. Kumar: Composites and Advanced Materials for Industrial Applications

Örtmek Nicholas P. Cheremisinoff & Paul N. Cheremisinoff: Flow Measurement for Engineers and Scientists

Nicholas P. Cheremisinoff & Paul N. Cheremisinoff: Flow Measurement for Engineers and Scientists

This book discusses instrumentation and experimental methods for obtaining detailed information on the structure of various types of flows as well as standard process flow instrumentation suitable fo …

Örtmek Megh R. Goyal & Anil K. (Point Pleasant, New Jersey, USA) Gupta: Novel Dairy Processing Technologies

Megh R. Goyal & Anil K. (Point Pleasant, New Jersey, USA) Gupta: Novel Dairy Processing Technologies

Milk is nature’s perfect food (lacking only iron, copper, and vitamin C) and is highly recommended by nutritionists for building healthy bodies. New technologies have emerged in the processing of mil …

Örtmek Yale E. Strausser: Characterization in Silicon Processing

Yale E. Strausser: Characterization in Silicon Processing

Örtmek Parmjit Panesar & Harish Sharma: Technologies in Food Processing

Parmjit Panesar & Harish Sharma: Technologies in Food Processing

With the unprecedented increase in the world’s population, the need for different foodprocessing techniques becomes extremely important. And with the increase in awareness of and demand for food qual …

Örtmek Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Carbon membranes have great advantages of strong mechanical strength and high chemical stabilities, as well as high separation performance to reach the industrial attractive region. Further improveme …

Sonraki Sayfa >>>