电子书 > 科学 > 工程/技术 > 化学工程 > Seid Mahdi Jafari & Hadis Rostamabadi: Low-Temperature Processing of Food Products (ePUB)

Seid Mahdi Jafari & Hadis Rostamabadi
Low-Temperature Processing of Food Products [EPUB ebook]
Unit Operations and Processing Equipment in the Food Industry

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的封面 Seid Mahdi Jafari & Hadis Rostamabadi: Low-Temperature Processing of Food Products (ePUB)

Approx.460 pages- Thoroughly explores novel applications of low-temperature unit operations in food industries- Brings innovative freezing technologies- Clarifies phase change of water, freezing processes, mass and heat transfer phenomena

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语言英语 ● 格式 EPUB ● ISBN 9780128187272 ● 出版者 Elsevier Science ● 发布时间 2024 ● 下载 3 时 ● 货币 EUR ● ID 9419737 ● 复制保护 Adobe DRM

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