Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredien
Beli ebook ini dan dapatkan 1 lagi PERCUMA!
Format PDF ● Halaman-halaman 956 ● ISBN 9781439815908 ● Penyunting Leo M.L. Nollet & Fidel Toldra ● Penerbit CRC Press ● Diterbitkan 2012 ● Muat turun 6 kali ● Mata wang EUR ● ID 2381939 ● Salin perlindungan Adobe DRM
Memerlukan pembaca ebook yang mampu DRM