Octavio Paredes-Lopez 
Molecular Biotechnology for Plant Food Production [PDF ebook] 

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The first single volume reference on the use of genetic engineering and molecular biology for plant food production, this book provides basic to in-depth approaches at the molecular level combining agricultural technology with food science and technology. It focuses on biotechnology ‘s role in the manipulation of cell and plant growth for enhanced

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Bahasa Inggeris ● Format PDF ● Halaman-halaman 626 ● ISBN 9781482293883 ● Penerbit CRC Press ● Diterbitkan 1999 ● Muat turun 3 kali ● Mata wang EUR ● ID 7244265 ● Salin perlindungan Adobe DRM
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