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Pellegrino Artusi
La scienza in cucina e l’arte di mangiar bene [EPUB ebook]

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Cover of Pellegrino Artusi: La scienza in cucina e l'arte di mangiar bene (ePUB)

La scienza in cucina e l’arte di mangiar bene , noto semplicemente come
L’Artusi , è un manuale di cucina del 1891 dello scrittore e gastronomo Pellegrino Artusi. Scritto con sapienza e ironia, tradotta in numerose lingue, rappresenta un capolavoro della cucina italiana e del servire a tavola.

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Language Italian ● Format EPUB ● ISBN 9788835872542 ● File size 0.5 MB ● Publisher epf ● Published 2020 ● Downloadable 24 months ● Currency EUR ● ID 7555318 ● Copy protection Social DRM

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