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E. Ozgul Evranuz & Y. H. Hui
Handbook of Vegetable Preservation and Processing [PDF ebook]

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Capa do E. Ozgul Evranuz & Y. H. Hui: Handbook of Vegetable Preservation and Processing (PDF)

The second edition of a bestseller, Handbook of Vegetable Preservation and Processing compiles the latest developments and advances in the science and technology of processing and preservation of vegetables and vegetable products. It includes coverage of topics not found in similar books, such as nutritive and bioactive compounds of vegetables; veg

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Formato PDF ● Páginas 990 ● ISBN 9781482212297 ● Editor E. Ozgul Evranuz & Y. H. Hui ● Editora CRC Press ● Publicado 2015 ● Carregável 3 vezes ● Moeda EUR ● ID 4765167 ● Proteção contra cópia Adobe DRM

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